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Apri Carrello

B.langhe

The good fruit of what is beautiful. It all started a long time ago, in 1977, away from the spotlight, in the privacy of craft laboratory where the art of pastry handed down in the same family for generations. In the Seventies, B.Langhe was a small biscuit factory in one of the main street in the city centre of Alba. Wilfulness, desire to work, creativity and entrepreneurial courage brought the small laboratory to become a solid company that export their products worldwide.  The same spirit is still at the basis of B. Langhe manufacturing plant, no longer in the city centre, but always in in Alba, the gastronomical hearth of the Langhe.



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