We are in Lazio, more precisely in Rome: the famous "Eternal City", home of Italian art and history. This is where the dish we will talk about today was born: spaghetti alla carbonara.The must-have dish of Roman cuisine, spaghetti alla carbonara was born thanks to the encounter between the...

Pallone di Gravina is a cheese which is attributed a spherical shape.Born and protected in the town of Gravina in Puglia, known as the "Little Matera" for its scenic beauty, a site of excellence for the cultivation of wheat and wine, it is no coincidence that the heraldic coat of arms of t...